Save Me the Plums--#31 finished

This is a memoir by Ruth Reichl about her time as the editor in chief at Gourmet magazine.  The changes she made over the 10 years and also about the coming internet and the battle magazines had to survive.  The magazine closed up abruptly while she was trying to keep it relevant.  An interesting read about a magazine that I probably only picked up a couple times in some waiting rooms.  Kind of makes me wish I had paid a little more attention to it than I had.  It also seems to harken back to when magazines and New York magazines especially and the power they had.  Just seems crazy when she talks about the location, the expenses, the ravish parties--just a different world.

There are 13 WL for this book on PBS so will get it posted at some point down the line.